If you're in the mood for a delightful and flavorful meal, these salmon tacos are a perfect choice. The combination of fresh ingredients and zesty seasoning makes them a favorite in any household. Perfect for a quick weeknight dinner or a get-together with friends, this dish is not just easy to prepare but also incredibly satisfying.
Salmon Tacos
These salmon tacos are brimming with freshness and flavor. With tender, flaky salmon topped with fresh toppings and wrapped in warm tortillas, they are a treat you won’t want to miss.
Ingredients
To create these mouthwatering salmon tacos, you will need the following ingredients:
- 1 lb fresh salmon fillet
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- Salt and pepper, to taste
- 8 small corn or flour tortillas
- 1 cup shredded green cabbage
- 1/2 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- 1 avocado, sliced
- Lime wedges, for serving
- Your choice of hot sauce (optional)
Instructions
Follow these simple steps to whip up your salmon tacos:
- Preheat your oven to 400°F (200°C).
- Place the salmon fillet on a baking sheet lined with parchment paper.
- Drizzle the olive oil over the salmon and season with paprika, cumin, salt, and pepper. Ensure the seasoning is evenly distributed.
- Bake the salmon in the preheated oven for about 12-15 minutes, or until it flakes easily with a fork.
- While the salmon is baking, warm the tortillas in a skillet over medium heat until soft and pliable.
- Once the salmon is done, remove it from the oven and let it rest for a few minutes. Then, flake the salmon into bite-sized pieces.
- To assemble the tacos, place a few pieces of salmon on each tortilla. Top with shredded cabbage, diced tomatoes, chopped cilantro, and avocado slices.
- Serve with lime wedges and your choice of hot sauce for an extra kick.
- Enjoy your delicious salmon tacos with friends and family!
These salmon tacos are a delightful way to enjoy a healthy meal that is packed with flavor. Each bite bursts with the goodness of fresh ingredients, and you can easily adapt the toppings to suit your taste. Give this recipe a try, and you may just find a new favorite in your meal rotation!
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