Easy Grilled Salmon Recipes For Dinner - Diary of Salmon Recipes

Are you ready to impress your family and friends with a mouthwatering dish that's both nutritious and delicious? Look no further than this recipe for the best grilled salmon! Perfect for any occasion, this dish combines simple ingredients with incredible flavors that will have everyone coming back for seconds.

Grilled Salmon Image

Just look at this perfectly grilled salmon! The vibrant colors are enough to entice your taste buds.

Ingredients

Here's what you'll need to create this delectable grilled salmon dish:

• 4 salmon fillets (about 6 oz each)
• 2 tablespoons olive oil
• 2 tablespoons soy sauce
• 1 tablespoon honey
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• Juice of 1 lime
• Salt and pepper to taste
• Fresh parsley or cilantro for garnish

Instructions

Follow these simple steps to achieve a succulent grilled salmon that boasts rich flavors and a delightful char:

1. Start by making the marinade. In a bowl, whisk together the olive oil, soy sauce, honey, minced garlic, grated ginger, lime juice, salt, and pepper.
2. Place the salmon fillets in a shallow dish or a resealable plastic bag and pour the marinade over the fish. Make sure each fillet is well coated. Cover or seal and refrigerate for at least 30 minutes, or up to 2 hours for a deeper flavor.
3. Preheat your grill to medium-high heat. If you're using a grill pan, heat it on the stove over medium-high heat. Lightly oil the grill grates or the pan.
4. Remove the salmon from the marinade, letting any excess sauce drip off. Discard the remaining marinade.
5. Place the salmon fillets skin-side down on the grill. Grill for about 4-6 minutes per side, depending on the thickness of the fillets. The salmon is done when it flakes easily with a fork and has a nice char.
6. Transfer the grilled salmon to a plate and let it rest for a couple of minutes. Garnish with fresh parsley or cilantro before serving.

Serve this grilled salmon with your favorite sides—think a crisp salad or roasted vegetables— for a complete meal that's sure to please. Enjoy every bite!